8.99 AED
Weight Gram 270,
SHELF LIFE 12 MONTH
Ingredients: Gram Flour, Palmolein Oil, Green Peas, Peanuts, Mango Nectar Powder, Edible Starch, Ground Spices (red Chilly, Cumin Seeds, Coriander, Curry Leaves, Stone Flower, Black Pepper, Cloves, Nutmeg, Bay Leaves, Natural Mint Leaves, Fennel Seeds, Iodised Salt, Cardamom).
NUTRITION FACTS
Serving Size 3.53oz (100g)
Amount Per Serving 100gÂ
Serving per Container: 2
Calories: 621
Calories From Fat: 427
Total Fat (g) 47.49: 73%
Saturated Fat (g) 21.54: 108%
Polyunsaturated Fat (g) 6.17
Monounsaturated Fat (g) 19.75
Trans Fat (g) 0
Cholesterol (mg) 0: 0%
Sodium (mg) 174.79: 7%
Total Carbohydrate (g) 36.88: 12%
Dietary Fiber (g) 0.47: 2%
Total Sugar (g) 1.77
Protein (g) 11.40: 23%
Vitamin A: 0%Â Â Â Â Â Â Â Â Â Vitamin C: 2%
Calcium: 10%Â Â Â Â Â Â Â Â Â Â Â Iron: 1%
Calories per gram:
Fat: 9 / Carbohydrate:Â 4 / Protein: 4
Description: Kemchho Salted Boondi is a classical south Indian deep fried savoury prepared using bengal gram flour. Grand sweets specializes in preparation of Indian Traditional Food snacks, savories, mixes, sweets and masalas. Batter is prepared using ideal proportions of ingredients, which is then fried in a fresh groundnut oil to prepare a crispy delicious snack. Kemchho Salted Boondi is popularly used as an accompaniment with popular delicacies such as bisi bele bath, chaats, boondi raita, and more.
Out of stock
Kemchho Salted Boondi is a deep-fried crispy Indian snack that is prepared from gram flour and spices. These are the tiny rounds that can be used in cooking in countless ways. You can mix this Kemchho Salted Boondi in the Dahi to make delicious ‘rayata’. Additionally, it can be eaten as a tea-time snack.
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