Nylon Khaman Flour

Weight Gram 200,
SHELF LIFE 12 MONTH
Ingredients: Gram Flour, sugar, Iodised Salt, Citric Acid, Turmeric

NUTRITION FACTS

Serving Size 0.88 cup (110g)
Serving per Container: 1.8
Amount Per Serving Calories: 406 Kcal
Total Fat  4.22g: 6%
Saturated Fat 0.59g: 3%
Polyunsaturated Fat 2.77g
Monounsaturated Fat 0.87g
Trans Fat 0g 
Cholesterol 0mg: 0%
Sodium 173.02mg: 7%
Total Carbohydrate 78.18g: 26%
Dietary Fiber 0g: 0%
Total Sugar 18.57g
Includes 15.30g Added Sugar: 0%
Protein 13.09g: 26%
Vitamin A 4.62mg: 0%
Vitamin C 1.34mg: 0%
Vitamin D 0mg: 0%
Iron 1.84mg: 2%
Calcium 147.05mg: 1%
Potassium 615.18mg: 18%

Description: Now Make Super Soft, Light Dhokla at your place using Talod’s Nylon Khaman Mix. Nylon Khaman Flour is a light savory snack hailing from Gujarat topped with Mustard Seeds, also known as Khaman. Prepared under hygienic conditions, No Artificial Colors. Traditional Gujarati Taste, No Artificial Flavors. Talod Kaman Flour is a food common in the Gujarat state as well as all over the world where we find the Gujarati community. It started as a snack and now it has an important place in the platter of lunch. Talod’s Nylon Khaman Mix are easy to prepare and are great in taste. They are very spongy and soft and are easy to digest.