Pudla Chilla Flour

Weight Gram 200,
SHELF LIFE 12 MONTH
Ingredient: 1 Cup Chickpea flour, 1/2 cup Grated veggies, to taste Salt, 1 large Onion, 3-4 Chopped green chilies, 1 tbsp. Ginger garlic paste, 1/4 tbsp. Turmeric powder, 1/2 cup Red chili powder, 2 tbsp. Coriander leaves, 1 tsp Mustard oil, Oil to cook, 1/2 sachet Eno or food soda Optional.

NUTRITION FACTS

Serving Size 0.88 cup (110g)
Serving per Container: 1.8
Amount Per Serving Calories: 411 Kcal
Total Fat 5.93g: 9%
Saturated Fat 0.69g: 3%
Polyunsaturated Fat 3.87g
Monounsaturated Fat 1.35g
Trans Fat 0g
Cholesterol 0mg: 0%
Sodium 1083.16mg: 45%
Total Carbohydrate 61.61g: 21%
Dietary Fiber 0.32g: 1%
Total Sugar 3.00g
Includes 0g Added Sugar
Protein 27.78g: 56%
Vitamin A 3.67mg: 0%
Vitamin C 0.72mg: 1%
Vitamin D 0mg: 0%
Iron 0.47mg: 3%
Calcium 111.67mg: 11%
Potassium 660.87mg: 19%

 Description: Talod Pudla (Chilla) Flour for those who crave a spicy yet stomach-filling nutritious breakfast option can try gorging on delicious ‘PUDLA’ with Talod foods chilla mix. Talod Pudla (Chilla) Flour is a popular Gujarati quick snack option, tastes simply great, and is high on the nutrient part. Talod Pudla (Chilla) Flour is goes well with any dip like tamarind chutney, tomato sauce, or Pudina chutney. Enjoy instant snack with Talod Pudla Chilla that can be made in 15 minutes. Talod Pudla (Chilla) Flour is a nutritious meal because it is rich in protein and fiber. Ready to cook Pudla (Chilla) Flour is made using natural ingredients with no added preservatives or colors. Pudla (Chilla) Flour can be enjoyed at anytime of the day for a deliciously healthy and light meal.