Mango Sandwich Pickle

Weight Gram: 300 gm,
SHELF LIFE 12 MONTH
Ingredient: Mango 64%, Salt, Edible Vegetable Oil, Red Chili Powder 5%, Cumin, Fenugreek Powder, Acetic Acid, Turmeric Powder, Asafetida. Raw Mango, Mustard Oil, Coriander Powder,  Nigel-la Seeds, Carom Seeds, Fennel Seeds, Yellow Mustard, Black Cumin Seeds, Black Salt.

Description: Yo’s Kitchen Mango Sandwich Pickle also contains the spice fenugreek, used commonly in Indian, which lends a sweet and nutty flavor similar to that of burnt sugar and maple syrup, according to taste. The delicious condiment also contains asafetida, a spice that’s also known by its Hindi name, hinge. Yo’s Kitchen Mango Sandwich Pickle – Typical Hot n Tangy South Indian Pickle made using Fresh Green Raw Mangoes cut into small bits and pickled using salt and other spices blended and seasoned with mustard and edible oil. Your Curd Rice needs our pickle. An Indian Meal is incomplete without a pickle. We offer you this pickle with a perfect blend of preserved vegetables with select spices seasoned in a traditional method with a dose of gingerly oil to give that aroma, taste and wholesomeness.